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Author
Yueming Jiang
also known as Jiang, Yue-Ming, Jiang, Yueming, Y JIANG
Shihezi University · Guangxi Medical University · Yunnan University · Chinese Academy of Sciences
About this author
Works
667
Cited by
33,605
h-index
101
i10
491
ORCID ↗
Top papers
Carotenoids and Their Isomers: Color Pigments in Fruits and Vegetables
Hock Eng Khoo, K. Nagendra Prasad, Kin Weng Kong, et al.
·
2011
·
Molecules
↗ 604
OA
Saponins from Edible Legumes: Chemistry, Processing, and Health Benefits
John Shi, Konesh Arunasalam, David L. Yeung, et al.
·
2004
·
Journal of Medicinal Food
↗ 468
Effects of chitosan coating on postharvest life and quality of longan fruit
Yueming Jiang, Yuebiao Li
·
2001
·
Food Chemistry
↗ 435
Advances in understanding of enzymatic browning in harvested litchi fruit
Yueming Jiang, Xuewu Duan, Daryl C. Joyce, et al.
·
2004
·
Food Chemistry
↗ 353
Role of peroxidase in anthocyanin degradation in litchi fruit pericarp
Zhaoqi Zhang, Xuequn Pang, Xuewu Duan, et al.
·
2004
·
Food Chemistry
↗ 340
Influence of culture media, pH and temperature on growth and bacteriocin production of bacteriocinogenic lactic acid bacteria
En Yang, Lihua Fan, Jinping Yan, et al.
·
2018
·
AMB Express
↗ 302
OA
Effects of chitosan coating on quality and shelf life of peeled litchi fruit
Huaqiang Dong, Liangying Cheng, Jiahou Tan, et al.
·
2003
·
Journal of Food Engineering
↗ 299
ABA effects on ethylene production, PAL activity, anthocyanin and phenolic contents of strawberry fruit
Yueming Jiang, Daryl C. Joyce
·
2003
·
Plant Growth Regulation
↗ 286
Extraction of Polyphenolics from Plant Material for Functional Foods—Engineering and Technology
John Shi, Haseeb Nawaz, Joseph Pohorly, et al.
·
2005
·
Food Reviews International
↗ 278
Postharvest biology and handling of longan fruit (Dimocarpus longan Lour.)
Yueming Jiang, Zhaoqi Zhang, Daryl C. Joyce, et al.
·
2002
·
Postharvest Biology and Technology
↗ 271
Effect of ultrasonic treatment on the recovery and DPPH radical scavenging activity of polysaccharides from longan fruit pericarp
Bao Yang, Mouming Zhao, John Shi, et al.
·
2007
·
Food Chemistry
↗ 271
Delay of Postharvest Browning in Litchi Fruit by Melatonin via the Enhancing of Antioxidative Processes and Oxidation Repair
Yueying Zhang, Donald J. Huber, Meijiao Hu, et al.
·
2018
·
Journal of Agricultural and Food Chemistry
↗ 263
Books
Phytochemicals in Goji Berries
2020
·
Taylor & Francis Group
Quality Regulation and Control of Fresh Produce
2011
·
Wiley & Sons, Limited, John
Chinese Dates
2016
·
Taylor & Francis Group