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Author
Walter C. Willett
also known as Portland Or, Rexrode, Srinivas Sastry
Brigham and Women's Hospital · Massachusetts Department of Public Health · Harvard University · Harvard University Press
About this author
Works
2,712
Cited by
403,615
h-index
314
i10
1802
ORCID ↗
Top papers
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Walter C. Willett, Johan Rockström, Brent Loken, et al.
·
2019
·
The Lancet
↗ 10,253
Food, nutrition, physical activity, and the prevention of cancer: a global perspective
Michael Marmot, Tola Atinmo, T. Byers, et al.
·
2008
·
Choice Reviews Online
↗ 5,392
OA
Nutritional Epidemiology
Walter C. Willett
·
1998
·
Oxford University Press eBooks
↗ 4,412
REPRODUCIBILITY AND VALIDITY OF A SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE
Walter C. Willett, Laura Sampson, Meir J. Stampfer, et al.
·
1985
·
American Journal of Epidemiology
↗ 4,299
Options for keeping the food system within environmental limits
Marco Springmann, Michael Clark, Daniel Mason-D’Croz, et al.
·
2018
·
Nature
↗ 3,156
OA
Diet, Lifestyle, and the Risk of Type 2 Diabetes Mellitus in Women
Frank B. Hu, JoAnn E. Manson, Meir J. Stampfer, et al.
·
2001
·
New England Journal of Medicine
↗ 2,891
OA
Body-mass index and all-cause mortality: individual-participant-data meta-analysis of 239 prospective studies in four continents
Emanuele Di Angelantonio, Shilpa N Bhupathiraju, David Wormser, et al.
·
2016
·
The Lancet
↗ 2,772
OA
TOTAL ENERGY INTAKE: IMPLICATIONS FOR EPIDEMIOLOGIC ANALYSES
Walter C. Willett, Meir J. Stampfer
·
1986
·
American Journal of Epidemiology
↗ 2,755
Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men
Dariush Mozaffarian, Tao Hao, Eric B. Rimm, et al.
·
2011
·
New England Journal of Medicine
↗ 2,512
OA
Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes
Heike A. Bischoff‐Ferrari, Edward L. Giovannucci, Walter C. Willett, et al.
·
2006
·
American Journal of Clinical Nutrition
↗ 2,422
Lack of Effect of Long-Term Supplementation with Beta Carotene on the Incidence of Malignant Neoplasms and Cardiovascular Disease
Charles H. Hennekens, Julie E. Buring, JoAnn E. Manson, et al.
·
1996
·
New England Journal of Medicine
↗ 2,408
OA
Vitamin E Consumption and the Risk of Coronary Heart Disease in Men
Eric B. Rimm, Meir J. Stampfer, Alberto Ascherio, et al.
·
1993
·
New England Journal of Medicine
↗ 2,360
OA