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Author
Francisco J. Morales
also known as F MORALES, F Morales, F. J Morales
Instituto de Ciencia y Tecnología de Alimentos y Nutrición · Marquette University · Franciscan University of Steubenville · University of Rome Tor Vergata
About this author
Works
382
Cited by
13,503
h-index
60
i10
196
ORCID ↗
Top papers
Emerging infectious diseases of plants: pathogen pollution, climate change and agrotechnology drivers
Pamela K. Anderson, Andrew A. Cunningham, Nikkita Patel, et al.
·
2004
·
Trends in Ecology & Evolution
↗ 1,662
Free radical scavenging capacity of Maillard reaction products as related to colour and fluorescence
Francisco J. Morales, Salvio Jiménez Pérez
·
2001
·
Food Chemistry
↗ 573
Assessing the Antioxidant Activity of Melanoidins from Coffee Brews by Different Antioxidant Methods
Cristina Delgado‐Andrade, José Ángel Rufián‐Henares, Francisco J. Morales
·
2005
·
Journal of Agricultural and Food Chemistry
↗ 333
Functional properties of melanoidins: In vitro antioxidant, antimicrobial and antihypertensive activities
José Ángel Rufián‐Henares, Francisco J. Morales
·
2007
·
Food Research International
↗ 290
OA
The emergence and dissemination of whitefly-transmitted geminiviruses in Latin America
Francisco J. Morales, Pamela K. Anderson
·
2001
·
Archives of Virology
↗ 283
Unraveling the Contribution of Melanoidins to the Antioxidant Activity of Coffee Brews
Cristina Delgado‐Andrade, Francisco J. Morales
·
2005
·
Journal of Agricultural and Food Chemistry
↗ 250
Effects of manganese oxide promoter on the CO and H2 adsorption properties of titania-supported cobalt Fischer–Tropsch catalysts
Francisco J. Morales, E DESMIT, F DEGROOT, et al.
·
2006
·
Journal of Catalysis
↗ 249
OA
Physiological relevance of dietary melanoidins
Francisco J. Morales, Veronika Somoza, Vincenzo Fogliano
·
2010
·
Amino Acids
↗ 238
Use of spent coffee grounds as food ingredient in bakery products
Nuria Martínez-Sáez, Alba Tamargo, Inés Domínguez Pérez, et al.
·
2016
·
Food Chemistry
↗ 231
OA
A Study on Advanced Maillard Reaction in Heated Casein/Sugar Solutions: Colour Formation
Francisco J. Morales, M.A.J.S. van Boekel
·
1998
·
International Dairy Journal
↗ 196
Mn promotion effects in Co/TiO Fischer?Tropsch catalysts as investigated by XPS and STEM-EELS
Francisco J. Morales, F DEGROOT, O GIJZEMAN, et al.
·
2005
·
Journal of Catalysis
↗ 170
OA
Iron-binding ability of melanoidins from food and model systems?
Francisco J. Morales
·
2004
·
Food Chemistry
↗ 163