Davey L. Jones

Organic acids in the rhizosphere – a critical review

Carbon flow in the rhizosphere: carbon trading at the soil–root interface

Optimisation of the anaerobic digestion of agricultural resources

Plant and mycorrhizal regulation of rhizodeposition

The role of the natural environment in the emergence of antibiotic resistance in Gram-negative bacteria

Humic and fulvic acids as biostimulants in horticulture

Rhizosphere carbon flow in trees, in comparison with annual plants: the importance of root exudation and its impact on microbial activity and nutrient availability

Biochar-mediated changes in soil quality and plant growth in a three year field trial

Behavior of microplastics and plastic film residues in the soil environment: A critical review

Microbes as Engines of Ecosystem Function: When Does Community Structure Enhance Predictions of Ecosystem Processes?

Role of root derived organic acids in the mobilization of nutrients from the rhizosphere

The carbon we do not see—the impact of low molecular weight compounds on carbon dynamics and respiration in forest soils: a review