Phytochemical content, antioxidant activity, and enzyme inhibition effect of<i>Salvia eriophora</i>Boiss. & Kotschy against acetylcholinesterase, α-amylase, butyrylcholinesterase, and α-glycosidase enzymes
Ercan Bursal, Abdülmelik Aras, Ömer Kılıç, et al.·2019·Journal of Food Biochemistry